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Thursday, December 16, 2010

Pork Humba

One of the menu we've prepared on Xye's 1st Month Birthday was "humba" or braised pork. Hubby and I haven't tried cooking humba before so instead of asking our friend to cook for us, we searched the internet for recipe and cooking instruction and viola! we we're able to prepare a delicious meal.



Thank you Panlasang Pinoy for the recipe. Ciao!

 

6 comments:

  1. Love this! With two cups of rice please ;-)

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  2. i think Humba is a Kapampangan dish. an officemate from Angeles City used to bring this to the office on her birthday.:p

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  3. I was served this at a friend's birthday, I thought it was adobo.. sabi ko kakaibang approach sa adobo, yun pala humba. Sarap!

    my Food Trip Friday post

    Happy weekends!

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  4. Oh boy looks great..Happy FTF!

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  5. This is what I'm so dying to learn how to make.

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